B's Kitchen to Go
New Years Eve- Late Seating
(8:30 pm-til the ball drops)- $149 pp 

First Course

Diver Scallop on the shell, Prosciutto wrapped Asparagus & Balsamic Reduction

Second Course

4 oz. Lamb chop, Parmesan Whipped Potatoes, Mint Pesto & Veal Reduction

Third Course

Local Fresh Catch, Fresh Garden Vegetables & Sherry Crab Cream Sauce

Fourth Course

Blue Fin Tar Tar, Crispy Rice Basket, Sea Weed Salad, Soy Pearls & Pink Ginger

Fifth Course

Wagyu Beef Tenderloin, Black Truffle Risotto, Sauce Au Poivre

Sixth Course

Dessert Table with Chocolate Fountain, Assorted Confections & Pastries