| CQ's Salmon | Three Course Tasting Menu, $19.95 per person Must be seated between
5:00-5:30pm Chef's Garden Greens Grape tomatoes, cucumbers, sunflower seeds, champagne viaigrette CQ's Vegetarian Soup Changes daily. always vegetarian Caesar Salad
Mixed Baby Romaine, pumpernickel croutons Seafood Bisque Local Seafood, Chive oil Chef's Bread Pudding
Ice Cream or Sorbet | Crispy Seared Salmon
Fingerling potatoes, haricot vert, tomato citrus vinaigrette Crab Cake
Winter succotash, Dijon caper remoulade Braised Lamb Stew Roasted vegetables, mashed potatoes, demi glace Chicken Forestiere
Roasted mushromms, gruyere, bacon and puff pastry |